Blog

FareShare and Wiley partner to feed Brisbane’s hungry

08 August 2018

Food charity FareShare is in the process of building Australia’s largest charity kitchen in Brisbane.  The facility is being delivered by Wiley who have partnered with FareShare and provided their services at cost. In October 2018, Fareshare will open the state of the art, production kitchen  in Morningside, Brisbane, with the aim to cook 1.25… Read More

Step Into Your Future Facility With Us

24 July 2018

At Wiley we believe in immersing ourselves and our customers into the future of their facilities. This enables our clients to quickly understand and live the experience of walking through and interacting with their vision of a new facility or upgrade long before we build it. As you interact and walk through the virtual surroundings… Read More

JK Visits Propak 2018 In Bangkok

25 June 2018

Propak in Bangkok, is the single biggest food & beverage trade show in the south-east Asia region. Wiley Engineering Manager, JK (Yong Jun Keong) from our Malaysian office, was on hand to explore the exhibition and report back on his findings below. We love sharing knowledge from these events with our network to help us… Read More

Wiley Partners With USQ To Create A Better Future

19 June 2018

Last night Wiley’s Brett Wiskar was on hand to be a judge at the University of Southern Queensland in Toowoomba for the Pitch Club Challenge. USQ created the Pitch Club as a specialised community within their research culture. A safe environment for researchers, looking to secure funding or research partners, to develop the invaluable skill of… Read More

The Gap State High School Expands Ready For Growth

06 June 2018

As The Gap State High School prepares to grow over the next three years, an upgrade to the school facilities is well underway. Wiley were awarded the delivery of the upgrades to the Queensland school earlier this year and have been onsite since March.     The three-level building, Block Q will contain seven classrooms, four… Read More

Seeing a better grading consistency

04 June 2018

This article was first published in Australian Meat News May 2018 Meat grading has been a triumph of the Australian meat industry to provide both producers and consumers with reassurance of quality, but twenty years after its development, it is time to improve the knowledge with current technology. In a recent media release, Wiley and… Read More

Cows Might Fly – The Best Way to Predict The Future Is To Create It

23 May 2018

A surprising take on the future of food by Wiley We have today released a clip, Cows Might Fly, at Food and Grocery Australia 2018 hosted by the Australian Food and Grocery Council in Melbourne. A surprising take on the future of the food industry, the clip is designed to provoke meaningful conversation and salute… Read More

Wiley & Diageo Win QLD AIB Award

19 May 2018

Wiley and Diageo have won highly commended for the Queensland Individual category for Commercial Construction $5-$25M award for the Bundaberg Rum Visitor Centre led by Logan Ashmole at the Australian Institute of Building (AIB) Professional  Excellence Awards in Brisbane.   The award was hotly contested with 31 entrants into the category in Queensland. There were… Read More

SunPork Group Future-Proof Swickers Kingaroy Bacon Factory

08 May 2018

The SunPork Group is partnering with Wiley to upgrade and expand their processing capacity at the Swickers Kingaroy Bacon Factory by early 2019. The new slaughter room on the western side of Swickers’ site is a $60 million greenfield expansion that will further establish the business as the largest pork processor in the state. As… Read More

Funding for SME Queensland Food Businesses Seeking To Invest In Manufacturing Or Scale  

30 April 2018

Two grants have recently been released to Queensland based businesses looking to invest in manufacturing or to scale their business. The two grants are detailed below. Made in Queensland Program: Additional funding of $20m for Queensland manufacturers The Made in Queensland program has re-opened for applications today with an additional $20m in grants available. The… Read More